W Hong Kong

4.5 

1 Austin Road West, Kowloon Station, Kowloon, Hong Kong, Hong Kong   •  Weather:   

Local Time Phone (852) 3717 2222

4.5

SING YIN CANTONESE DINING

The dim sum is divine, the seafood steamed to perfection: indulge your senses at Sing Yin, our first-floor Cantonese restaurant offering up modern Cantonese cuisine. Settle into one of the cozy Hong Kong-style seating booths and treat yourself to traditional delicacies and a stunning selection of fresh seafood. Sing Yin Cantonese Dining is a feast for all the senses thanks to the innovative interior design, which reimagines the vibrancy of Hong Kong’s streets in this 126-seat temple to the most delicate of Chinese cuisines.

Sing Yin Cantonese Dining

Cuisine:

Cantonese

Setting:

Restaurant

Serving Style:

A la Carte

Dress Code:

Casual

Smoking Permitted:

No

Hours:

Monday to Friday:
• Lunch: 11:30AM - 2:30PM
• Dinner: 6:00PM - 10:30PM

Saturday, Sunday and Public Holiday:
• Dim Sum breakfast: 9:30AM - 11:00AM
• Lunch: 11:30AM - 3:30PM
• Dinner: 6:00PM - 10:30PM

FOR ENQUIRIES, PLEASE CONTACT

By phone: 852 3717 2848
By email: singyin.hk@whotels.com


MONTHLY HIGHLIGHT

SING YIN X THE PERFECT TOUCH OF AUTHENTICITY

In buzzing West Kowloon, there is an enchanted forest composed of numerous quirky species and “The Five Elements” - metal, wood, water, fire and earth. Chinese Executive Chef Johnny Chan has created an exquisite menu of 6 mouth-watering Cantonese dishes, with inspiration from all five elements and touches of Yin and Yang - Sing Yin X The Perfect Touch of Authenticity (6 courses, HK$1,000+). Make a toast with champagne and dig into the mystic gourmet journey!

Available from July 16 till September 30, 2018

Price: 6 courses, HK$1,000+ per person
What’s inside: 
A glass of VCP Brut Champagne
Metal - Steamed sliced spotted garoupa with egg white in pumpkin sauce
Wood - Lychee wood fried crispy chicken
Water - Pan-fried lobster with green pepper and Chinese wine
Fire - Sautéed Australian wagyu beef “marble score 8” with crispy garlic            OR Iberico pork with pineapple and raisin in red wine sauce
Earth - Fried rice with black truffle paste and wild mushroom
Yin and Yang - Sweetened bean curd pudding with black sesame soup

For enquiries: 852 3717 2848 / singyin.hk@whotels.com

Steamed sliced spotted garoupa with egg white in pumpkin sauce

Lychee wood fried crispy chicken

Pan-fried lobster with green pepper and Chinese wine

Sautéed Australian wagyu beef “marble score 8” with crispy garlic

Iberico pork with pineapple and raisin in red wine sauce

Fried rice with black truffle paste and wild mushroom

Sweetened bean curd pudding with black sesame soup


FUNGAL FEAST

It’s mushroom hunting season! Wait, you don't need to hunt in the wild. It’s the tempting mushroom smell that greets you first as you walk through the doors at Sing Yin Cantonese Dining in July and August!

Available from July 9, 2018 to August 31, 2018 during lunch and dinner

For enquiries: 852 3717 2848 / singyin.hk@whotels.com

Steamed bean curd with morel mushrooms and fresh bamboo fungus

Double-boiled japanese matsutake with fresh bamboo fungus and quail's egg soup

Poached seasonal vegetable with fish maw, fresh cordyceps flowers and lily bulbs

Sauteed prawns with amber wood ear and foxnut


TASTE THE CULINARY ART

A pinch of then and a dash of now. Indulge your senses at Sing Yin Cantonese Dining. It’s time to enjoy a sumptuous feast crafted by our Chinese Executive Chef Johnny Chan, check out some of his signature delights such as sautéed King prawn with crab meat and sea urchin and steamed local green lobster with egg white and plenty more! 

For enquiries: 852 3717 2848 / singyin.hk@whotels.com

Sautéed King prawn with crab meat and sea urchin


OTHER PROMOTIONS

SAY HELLO TO JOHNNY CHAN

With 30 years of kitchen experience under his belt, our Chinese Executive Chef Johnny Chan is set to amaze people with invitingly warm and delicious Cantonese cuisine! Come visit us and see how he works the magic! 

For enquiries: 852 3717 2848 / singyin.hk@whotels.com


ALL-YOU-CAN-EAT DIM SUM

Sing Yin's delicious all-you-can-eat dim sum deal features the dim sum you love, without the limits. No more teasing and tantalising: banish those cheeky yum cha cravings with our world-famous dim sum.

Saturdays, Sundays and Public Holidays, 9:30AM - 11:00AM
HK$208+10% per adult / HK$104+10% per child

For enquiries: 852 3717 2848 / singyin.hk@whotels.com