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W Hong Kong
1 Austin Road West, Kowloon Station, Kowloon · Hong Kong · Hong Kong 
Phone:
(852) 3717 2222
· Local Time:
8:58 AM
· Weather:
A few clouds,
24 °C
 

BUBBLY SEAFOOD SUNDAY BRUNCH

Gather round the open stage of culinary cool with your loved ones and buddies at KITCHEN's open-concept brunch setting.

Savor our ocean-fresh oysters and prime quality Boston lobsters. Tuck into a variety of tasty hot dishes and melt-in-your-mouth desserts and our specially selected premium cheese. Indulge in Perrier-Jouët Grand Brut NV Champagne or wet your whistle with W's signature cocktails, wine or beer.

HK$828/adult including free-flow Perrier-Jouët Grand Brut NV Champagne

HK$414/child  *Chid: Age 4 -11 years old  

WHAT’S MORE?

Enjoy free-flow Perrier – Jouët Belle Epoque Rosé and 30 gram high quality caviar at HK$1,888 per person

Sundays: 12:00 PM - 3:00 PM

RESERVE NOW

10% service charge applies.

For enquiries or reservations:

kitchen.hk@whotels.com / 3717 2299

 

THE ULTIMATE CAVIAR SUNDAY BRUNCH EXPERIENCE

EVERY SUNDAY IN MARCH AND APRIL

Celebrate International Women’s Day with KITCHEN every Sunday in March and April with a boozy brunch, premium caviar and a free beauty pack from SUR PUR! In celebration of International Women’s Day on March 8, we are proud to announce the collaboration with Switzerland skincare brand SUR PUR, for the hotel’s signature Sunday Brunch in the entire month of March. 

KITCHEN’s Sunday Champagne Brunch has long been a crowd-favorite among locals and expatriates of Hong Kong, serving limitless oysters, Boston lobsters, 50 more delicious treats, and of course, free-flow Perrier-Jouët champagne. Revving up the lux factor, KITCHEN recently adds boxes of 30gram premium caviar to its mouth-watering buffet line-up which interested guests can purchase by paying an extra HK$400 dollars only.

So SUR PUR is a great match to KITCHEN’s Caviar Sunday Brunch! Calling all the women in town, bring your girl friends to KITCHEN’s Sunday Brunch, have a free SUR PUR Hydra Fresh Caviar gift set and get your Sunday off in ultra-lux style!

Sundays: 12:00 PM - 3:00 PM

Months: March and April  

Price:  HK$1,888 per adult, with free-flow Perrier – Jouët Belle Epoque Rosé and 30 gram high quality caviar 

*All prices are subject to 10% service charge

RESERVE NOW

For enquiries or reservations:

kitchen.hk@whotels.com / 3717 2299