W Hong Kong

1 Austin Road West, Kowloon Station, Kowloon, Hong Kong, Hong Kong   •  Weather:    •   Local Time:     •  Phone: (852) 3717 2222  

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BUBBLY SEAFOOD SUNDAY BRUNCH

Gather round the open stage of culinary cool with your loved ones and buddies at KITCHEN's open-concept brunch setting.

Savor our ocean-fresh oysters and prime quality Boston lobsters. Tuck into a variety of tasty hot dishes and melt-in-your-mouth desserts and our specially selected premium cheese. Indulge in Perrier-Jouët Grand Brut NV Champagne or wet your whistle with W's signature cocktails, wine or beer.

HK$828/adult including free-flow Perrier-Jouët Grand Brut NV Champagne

HK$414/child  *Chid: Age 4 -11 years old  

WHAT’S MORE?

Enjoy free-flow Perrier – Jouët Belle Epoque Rosé and 30 gram high quality caviar at HK$1,888 per person

Sundays: 12:00 PM - 3:00 PM

  RESERVE NOW

10% service charge applies.

For enquiries or reservations:

kitchen.hk@whotels.com / 3717 2299


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THE ULTIMATE CAVIAR SUNDAY BRUNCH EXPERIENCE

EVERY SUNDAY BRUNCH

 

KITCHEN’s Sunday Champagne Brunch has long been a crowd-favorite among locals and expatriates of Hong Kong, serving limitless oysters, Boston lobsters, 50 more delicious treats, and of course, free-flow Perrier-Jouët champagne. Revving up the lux factor, KITCHEN recently adds boxes of 30gram premium caviar to its mouth-watering buffet line-up which interested guests can purchase by paying an extra HK$400 dollars only.

Sundays: 12:00 PM - 3:00 PM

Price:  HK$1,888 per adult, with free-flow Perrier – Jouët Belle Epoque Rosé and 30 gram high quality caviar 

*All prices are subject to 10% service charge

  RESERVE NOW

For enquiries or reservations:

kitchen.hk@whotels.com / 3717 2299