Teaming up with Peroni, W Hong Kong has gathered the best of the best for all the dads on Father’s Day at KITCHEN
After indulging the mums, it is only fair the dads get a turn right? This is why W Hong Kong will be calling the entire month of June “Father’s Month” at KITCHEN, where all the supermen of the house will be pampered like royalty with whiskey-inspired dishes plus free flow Peroni draft beer!
On Father’s Day, on top of the huge array of seafood, KITCHEN will be serving some of daddy’s favorites – whiskey, meat and beer. The buffet features hearty dishes like Whiskey BBQ baby pork ribs with pineapple chutney, Garlic rosemary wagyu sirloin beef with beer battered onion rings, Homemade foie gras with chocolate soil roasted pork knuckle and maple crispy bacon, and many more.